As a foreigner in Brno and the Czech Republic, it is not always easy to know and understand Czech customs...
Brno: Like a Local
If you’re getting a bit fed-up with the same old pubs, Melis Karabulut has some suggestions for interesting or quirky...
Brno, Dec 10 (BD) – In the heart of Brno, a small local artisan business has carved a niche for...
Brno Daily recently had the opportunity to speak with Andrea and Angelo, Italian expats and musicians based in Brno. Through...
Tim de Witte is a rather special member of the Brno expat community. He’s a Belgian engineer with a quite...
Pavla Drlíková from the Die Küche Restaurant in Brno has won the CZK 50 000 prize for the tastiest plant...
This year marks the 50th anniversary of ‘One Flew Over the Cuckoo’s Nest’, the 1975 cinematic masterpiece directed by Czech-born...
Introducing Brno Daily’s new gastronomic adventurers, James and Lee, better known as The Guys Who Ate Brno, on a two-man...
Photo: Tom Brychta. Credit: Fernando Galindo. As the second largest city in the Czech Republic, Brno is a place full...
Smažený sýr (fried cheese) has to be one of my best gastronomic discoveries since moving to the Czech Republic. Don’t...
Melis Karabulut’s series profiles some of Brno’s foreign entrepreneurs to explore the challenges of running a business in a foreign...
Melis Karabulut’s series profiles some of Brno’s foreign entrepreneurs to explore the challenges of running a business in a foreign...
